Towards local production
Local food cuts 6% emissions; but true impact is in quality and people
Designing for local production
While local production cuts emissions by only 6%, its real impact lies in having fresher products, minimizing the need for preservatives and packaging, and strengthening local economies. At FLEX/design, we excel in analyzing, envisioning, and designing how local systems could thrive. We create solutions for local agriculture, sustainable logistics, urban and vertical farming, and local manufacturing. These help companies reduce dependency on global networks while enhancing sustainability, efficiency, and community vitality.